Creative Chef

 

Bowl & Canapés

Our bowl food selection takes inspiration from some of our favourite places with the passion8 King prawn gamberoni, conjuring up images of Rome and its famous trattorias. Our Asian selection is headlined by Beef madras and BBQ duck while our authentic Boneless jerk chicken and Curried goat recipes will have you day-dreaming of Jamaica and its beachside bars. For something a little closer to home, look no further than our Beer battered fish and chips or pulled beef cottage pie.

  • COLD CANAPÉS
  • Teriyaki beef 
    with spring onion, coriander and sesame seeds

    Duck pate
    with a caramelized orange & chervil chutney

    Parma ham 
    with black olive tapenade, rocket & parmesan

    Red snapper & Thai 
    vegetables on crostini

    Smoked salmon tartar 
    with mascarpone on a blini

    King prawns 
    with fish mousseline in a tortilla cup

    Tartlet of blue cheese 
    with pear & walnuts

    Quail egg niçoise 
    with olive tapenade & basil

    Asian vegetables 
    & hoi sin sauce 
    in a cucumber cup

    £3.25 per canapé

    Chef’s selection
    Let our chef’s bespoke a great package for you
    £12 for 6

  • HOT CANAPÉS
  • Roast beef & horseradish 
    in a mini Yorkshire pudding

    Confit of duck & spring onions 
    with a hoisin sauce in a courgette cup

    Asian chicken skewer 
    with a star anise dip

    Beef teriyaki bruschetta

    Mini cheeseburgers & hot dogs 
    with a tomato relish

    Spiced crab cake 
    with a mango chutney & coriander

    King prawn tempura 
    with a sweet & sour sauce

    Thai scented vegetables 
    wrapped in a sesame pancake

    Blue cheese risotto cake 
    finished with a quince pear

    £3.25 per canapé

    Chefs selection
    Let our chefs bespoke a great package for you
    £15 for 6

  • BOWL FOOD
  • Asian

    Beef Madras 
    with mango & pepper chutney finished with onion rice

    Warm crispy BBQ duck salad 
    served with crispy oriental vegetables

    Malaysian spiced noodles 
    served with tempura vegetables

    Tandoori king prawns 
    served with a spinach pakora

    from £17.95pp

    Italian

    Rich beef lasagne 
    served with garlic dough balls

    Chicken & chorizo arancini 
    with a pesto dip

    King prawn gamberoni 
    served on a lemon risotto

    Spinach tortellini 
    with cherry tomatoes & black olives

    from £16.50pp

  • BOWL FOOD
  • British

    Pulled beef cottage pie 
    served with a leek and Cheddar topping

    Sausage & horseradish mash 
    served with red onion gravy

    Beer batter fish & chips 
    served with a pea puree

    Homity pie 
    with a white wine cream sauce

    from £17.50

    Caribbean

    Boneless jerk chicken 
    served with rice & peas

    Curried goat 
    served with basmati rice

    Pan fried tilapia fish 
    on a bed of sweet potato & spring onion mash

    Pumpkin, chick pea & coconut curry 
    served with roti bread

    from £18.25pp